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The sustainable diner training module series

Description
To be used in training hotel and restaurant employees on reducing the negative ... this manual was created to complement the tsd training module series. 172 pages
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1THE SUSTAINABLE DINER TRAINING MODULE SERIES: FACILITATOR’S MANUALPublished in the Philippines in 2021 by Kabang Kalikasan ng Pilipinas Foundation, Inc.Any use, translation, adaptation, and copying of this publication must use properacknowledgments and citations.Copyright © 2021 WWF.All rights reserved.ISBN 978-621-95538-4-1The Sustainable Diner Training Module Series Technical Working Group: Melody Melo-Rijk, Lorayne Therese Roque, Liezl Stuart del Rosario, Alexa Jeanne Lasch, Iris Joy Abrigo,Monique Mahusay, Jonna Ellaine Jordan, Kristan Gabriel Villalon, Jenette Callada, CarmenPhanuelle Delgra, Angela Consuelo Ibay, Paolo Pagaduan, Moncini Arquion Hinay.This publication of The Sustainable Diner project is under the Kabang Kalikasan ngPilipinas Foundation, Inc. also known as World Wide Fund for Nature (WWF) Philippines’Sustainable Consumption and Production. This was made possible through the support ofthe International Climate Initiative (IKI). The Federal Ministry for the Environm...